Topics: Biodiversidad

Disaster Risk Reduction (DRR) has emerged as a critical field of study and practice, particularly in regions like Zimbabwe, which faces significant...

Ravinder Kumar, associate professor at the University of Greenwich, London, started a discussion on EvalForward aimed at gathering experience of how...

This guidance from the Footprint Evaluation Initiative aims to support those doing or overseeing evaluations to include environmental sustainability...

The Footprint Evaluation Initiative aims to ensure that all evaluations consider environmental sustainability, regardless of whether this is an...

Lamia Remaud her paper presents a new system-based approach to designing and evaluating programmes in a way that fully embeds environment and...

The Footprint Evaluation Initiative is an international collaboration to support evaluators and evaluation managers to consider environmental...

This guideline from the Department of Planning, Monitoring and Evaluation (DPME) of South Africa provides technical guidance on applying a Climate and...

With the help of multiple partners, FAO has developed a global analytical framework for the multidimensional assessment of the performance of...

A synthesis of the results and recommendations of TEEB for Agriculture and Food’s Scientific and Economic Foundations Report This report serves as a...

Biodiversity for food and agriculture is the subset of biodiversity that contributes in one way or another to agriculture and food production. It...