
Jun 04, 2021
The impacts of COVID-19 on the Italian Agriculture & Food sector: what can we learn to build forward better more resilient and sustainable food systems?
This gLOCAL event took a close look at how the pandemic affected the Italian agriculture and food sector and discussed the response that the national...
Speakers: Fabrizio Felloni, Simona Cristiano, Annalisa Zezza, Luca Cesaro




