I love the discussion as it effectively highlights the importance of evaluating agri-food systems transformation policies, emphasizing sustainability, resilience, and equity.
However, there is a need to explicitly address the social and economic welfare of farmers, particularly smallholders, who are central to these systems. While inclusive and equitable frameworks are mentioned, the discussion lacks depth on how policies like the EUDR or Ethiopia’s food systems transformation directly impact farmers' livelihoods, income stability, or market access.
For example, when we look at the EUDR’s deforestation regulations, they may impose compliance burdens on small-scale farmers in developing countries, potentially excluding them from global supply chains due to high costs or lack of resources. Similarly, Ethiopia’s efforts must ensure that agricultural policies do not disproportionately affect smallholders, who are critical to food security but often lack the capacity to adapt.
A stronger focus on farmer-centric metrics such as income levels, access to technology, and social protections and participatory evaluation involving farmers would ensure their needs are prioritized, avoiding further marginalization.
RE: Evaluating Agri-Food Systems Transformation Policies and Regulations
Zambia
Mike Mwale
M&E Specialist
EvalHarvest Solutions
Posted on 17/02/2025
I love the discussion as it effectively highlights the importance of evaluating agri-food systems transformation policies, emphasizing sustainability, resilience, and equity.
However, there is a need to explicitly address the social and economic welfare of farmers, particularly smallholders, who are central to these systems. While inclusive and equitable frameworks are mentioned, the discussion lacks depth on how policies like the EUDR or Ethiopia’s food systems transformation directly impact farmers' livelihoods, income stability, or market access.
For example, when we look at the EUDR’s deforestation regulations, they may impose compliance burdens on small-scale farmers in developing countries, potentially excluding them from global supply chains due to high costs or lack of resources. Similarly, Ethiopia’s efforts must ensure that agricultural policies do not disproportionately affect smallholders, who are critical to food security but often lack the capacity to adapt.
A stronger focus on farmer-centric metrics such as income levels, access to technology, and social protections and participatory evaluation involving farmers would ensure their needs are prioritized, avoiding further marginalization.